Savoring Safely: Infused Oils & Spices for Your Thanksgiving Spread
November 21 @ 11:00 am - 12:00 pm
This workshop combines culinary creativity with responsible usage, featuring infused oils and spices that are both legal and delicious.
Enjoy a live demonstration of creating a charcuterie board packed with seasonal flavors enhanced by these infusions. Alongside the demonstration, you’ll learn about the science-backed health benefits of infused oils and spices and receive important tips on how to safely store these items, keeping them out of reach from children. This is a perfect workshop for anyone wanting to elevate their holiday meals while staying compliant with Virginia laws.
